Cayenne Chocolate Chili Pepper Seeds

📋 Information: Chili Pepper 'Cayenne Chocolate' is a productive hot pepper variety producing long, slender pods that ripen to a rich chocolate brown. The flavour is sharp, earthy and hot, making it ideal for drying, grinding and powerful chili flakes.

This variety typically measures between 30,000 and 50,000 SHU on the Scoville scale. Plants grow vigorously and crop heavily throughout the season, performing well in pots, greenhouses or warm outdoor beds.

🔥 Chili Spice Level: 4/10 (Moderate/Hot).

📅 Sowing Date: Indoors from January to April.

🌱 Germination & Care: Germination temperature is between 22°C and 28°C (germination period: 8 and 21 days). Grow in a sunny, protected spot with at least 6 hours of direct sunlight. Move plants outdoors only when temperatures consistently stay above 15°C.

🥬 Quantity: 10x Cayenne Chocolate Chili Pepper Seeds.